Easy Manicotti

I adapted this recipe from allrecipes.com.
Everybody in this house LOVES this recipe.

1 pound ground hamburger or sausage
1 (8 oz) pkg cream cheese, softened
2 cups mozzarella cheese, shredded
1 (16 oz) jar spaghetti sauce
12 manicotti shells
Italian seasoning & ground pepper (to taste)

Preheat oven to 350 degrees.

Add manicotti shells to boiling water & cook about 8-10 minutes or until al dente; drain.

Brown the hamburger or sausage; drain and keep hot.

In a large bowl, combine cream cheese, 1 3/4 cup mozzarella cheese, Italian seasoning, pepper, and the hamburger/sausage.

Stuff noodles with cheese and hamburger/sausage mixture; place in 13x9 baking dish. Pour sauce over top of noodles and sprinkle with remaining mozzarella cheese.

Bake for 25 minutes or until cheese is melted and bubbly.